Catering with substance, style and soul  for events that leave a lasting impression.
Organising an event in Amsterdam is both exciting and complex. Whether you're planning a corporate launch, an international summit or an elegant private gathering, the stakes are high and so is the pressure to get every detail right. That’s where we step in.

At Van de Bovenste Plank, we don’t just provide food. We create experiences that reflect your brand, your values and your standards. Expect seasonal dishes with depth and colour. Service that moves quietly and professionally in the background. And coordination that gives you peace of mind from the first phone call to the final clear-up.

We’re known for our boutique approach, combining culinary craftsmanship with international-level execution. Our team is fluent in English, flexible in planning, and deeply familiar with the logistics of Amsterdam events. Whether you’re hosting guests from across the globe or across the street, we’ll make sure they feel seen, appreciated and well taken care of.

Our catering is fully inclusive: menu, materials, staff, setup, breakdown all handled by us. That leaves you free to focus on what matters most: your guests and your message.

Why clients choose us:
We serve embassies, creative agencies, tech companies, NGOs and private hosts each looking for that rare combination of taste, discretion and reliability. We’re not the biggest, but we are exceptionally good at making every event feel personal, polished and perfectly timed. Whether you need subtle service in a formal setting, or a lively street-food experience for a young crowd, we shape the atmosphere to match your moment. Our menus are inspired by the season and the people we serve and always cooked with real care.

Tailored catering for every setting crafted with care, delivered with style.
Every event has its own rhythm. A corporate networking evening feels different from a three-day leadership retreat. A seated dinner demands a different presence than a walking lunch or rooftop celebration. We design our catering to complement those dynamics not compete with them.

Whether you’re hosting 30 executives or 300 attendees, we match the tone and pace of your event. Need an early morning juice bar, a Mediterranean lunch buffet, or a beautifully understated post-conference reception? Consider it done. We’ve catered in historic buildings, conference centres, canalside lofts and temporary pop-ups and we adapt each time without losing our signature attention to detail.

You’ll have a single point of contact throughout the planning. We’ll advise you on menu options, setup layout, timing, dietary accommodations and guest experience. On the day itself, we arrive early, stay sharp, and leave the space cleaner than we found it.

Fit to purpose and experience

From sourcing to plating, from staffing to styling, we think of everything so you don’t have to. You’ll feel the difference and your guests will taste it.